Tender chunks of skewered chicken, grilled and served with peanut sauce, cucumber relish and whole wheat toast.

Buffalo wings marinated in Thai spice, served with spicy dipping sauce.

Our veggie rolls, deep-fried and served with sweet and sour dipping sauce.

Steamed fresh mussels with lemon grass and basil, served with chili dipping sauce.

Traditional Thai “Larb Gai”, minced chicken sprinkled with lime juice and exotic spices.

Marinated flank steak, grilled and tossed with red onions, scallions and cilantro tossed in spicy lime dressing.

Fresh julienned green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, top with grilled shrimp.

Warm cellophane noodles salad with shrimp, minced chicken, peanuts seasoned with spicy lime dressing.

(Add: Grilled Chicken | $3,
Grilled Shrimp | $5, Grilled Salmon | $9 )
Mix field super green with Taro chips, served with homemade peanut dressing.